Weddings

Getting married? Need that something special? Then why not our wonderful Club – home of the Liverpool Victoria Champions 2007?

We have a marriage licence and a room to match your special day. A comprehensive wedding service is available on request to make your day a day to remember!

Available menus

Please contact caterers@sussexcricket.co.uk for more information.

WEDDING BREAKFAST MENU A

£27.50 + VAT per person

Crayfish and avocado salad
mango & basil dressing

or

Cream of leek and potato soup
with shredded smoked chicken

or

Slices of galia melon serano ham
with a sunblush tomato & rocket salad

or

Rissotto of asparagus and sun blushed tomato
with shaved pecorino

*****
Fillet of seabass with a tapenade crust
served with piedmont peppers, crushed new potatoes, basil oil

or

Roasted rump of lamb, garlic and rosemary crust
dauphinoise potatoes, panache of green vegetables
port & redcurrant jus

or

Breast of guinea fowl pan fried
with wild mushroom and a Madeira sauce
tarragon mash, baby leeks & carrots

*****
Triple chocolate terrine
With a black cherry compote
or
Warm treacle and ginger tart with crème anglaise
or
Strawberry & balsamic cheesecake
Mango sauce

*****
Coffee & minted chocolates

WEDDING BREAKFAST MENU B

£30.00 + VAT per person

Wild mushroom soup with tarragon
scented with truffle oil

or

Salad of smoked salmon, asparagus and cravette prawns
port wine mayonnaise

or

Bresola with fresh figs, rocket salad
balsamic shallot compote

*****
Confit of duck on sweet potato mash
Bourgignon garnish, red wine jus

or

Roast sirloin of beef with a shallot and port jus
Yorkshire pudding, crushed root vegetables, châteaux potatoes

or

Paupiette of sole filled with crab farce
served on crushed new potatoes with wilted spinach
shellfish bisque

*****

Pannacotta with vanilla & champagne poached strawberries

or

Rich chocolate and pear tart
with a compote of berries

or

Glazed lemon tart
rapberry sorbet

*****

Coffee and minted chocolates

BBQ Menu

£30.00+vat per person

Juicy pork and leek bangers

Lime, coriander & chilli chicken brochette

Hill Billy cajun spiced sirloin steak

Mediterranean vegetable parcels
With basil oil, garlic and crumbled goats cheese (V)

Creole Slaw with red and white cabbage, celeriac,
spring onions, and parsley mayonnaise

Tuna niscoise

Sussex country salad (V)

Coriander buttered new potatoes

*****

English strawberries
with vanilla sugar
thick double cream

*****

Coffee and minted choclates